Roast, 46 Howard St. Sheffield
Here at Roast we aim to provide “Fast Flavoursome Food” available to take-away or that can be eaten-in. We offer excellent quality food, that's made as healthy as possible by using natural and seasonal ingredients that where ever possible, are locally sourced from local suppliers and the markets within Sheffield.
Owner Stuart Baker has been involved in food for over 25 years. He has served his apprenticeship in Hotels and Restaurants including Le Talbooth, Cliveden and The Dorchester in London, learning his trade from some of the industry’s leading figures such as Gerald Milsom, Ian McAndrew and Willi Elsener.
He has always strived for perfection and to achieve this has maintained his involvement in renowned establishments, either being the Best Hotels in England, or Restaurants that hold coveted Michelin Stars. Now, using his years of experience he is keen to provide freshly cooked, seasonal, real food, at affordable prices for all to enjoy.
"I've lived here for 12 years now; I love this city and surrounding areas, I want to feed it well with home made, freshly-cooked food."